To be present in life’s fleeting encounters is a concept that is embodied by the tradition of Japanese tea ceremonies.

Our matcha invites you to relish in each and every moment.

Matcha bowl with bamboo whisk and dish of green matcha powder on wooden surface.

Our Story

At Emerald Leaf, we are passionate about bringing fine, authentic matcha to your cup. Sourced directly from the lush, verdant fields of Japan, our matcha powder is carefully harvested and either stone-ground or ball-milled to preserve its rich flavor and vibrant green color.

We believe in quality above all else, ensuring that every batch delivers a smooth, rich taste that is full of natural antioxidants and health benefits.

Whether you're a seasoned matcha enthusiast or just beginning your journey, Emerald Leaf is here to offer you the purest, most authentic matcha experience – from our farms to your cup.

Close-up of green matcha powder on a white surface.

Quality You Can Taste.

Our Ceremonial Matcha is grown in places like Uji and Yame, and Kagoshima, regions known for their growing heritage. Tea leaves are carefully shaded to enhance their sweetness, vibrancy, and umami flavor. These unique environments ensure each leaf reaches its full potential, offering a rich, authentic taste with every cup.

Our matcha is made in small batches to ensure maximum freshness and quality in every cup. By carefully controlling the production process, we preserve the rich flavor and vibrant color the way matcha is intended to be, without additives or preservatives. This approach allows us to deliver a pure, authentic matcha experience, maintaining matcha’s natural antioxidants, smooth texture, and rich umami flavor, just as nature intended.